Our Hazard Analysis & Critical Control Points (HACCP), as well as, our ISO 22000:2005 accreditations exemplifies our devotion to a proactive and safe work environment. Our HACCP certification backed by provincial and federal regulatory bodies, gives testimony that our current working procedures meet the necessary health and safety standards that embody ideal food safety business practices.
This has instilled confidence from our business partners and clients that our organization has done its due diligence in delivering premium and safe services for end consumers to enjoy.
TBI Cold Storage has had the vision to become a leading entity in the Cold Storage industry since its inception. Our tireless effort to innovate and continuously improve is a never-ending cycle that drives our organization to go above and beyond industry standards.